Fland Hot Fluoride Frost Freezer Room Cold Air Cooler Is Suitable for Quick-Frozen Room, Frozen Fish, Ice Cream.

• Customization: Available
• After-sales Service: 1 Years Warranty
• Warranty: 1 Years
• Model NO.: Hot fluoride frost cold storage
• Cooling Water: Customize
• System Type: Combined
• Fans Species: Frequency Fan
• Noise Level: Ultra Low
• Application Fields: Medical Equipment
• Certification: CE
• Condition: New
• Transport Package: New
• Specification: Customize
• Trademark: Fland
• Origin: Anhui
• Production Capacity: 9000 Pieces/Year

Product Description

Details
Voltage	220v, 380V,
Certification	CE ISO9001
Temperature	-25~-35°C
Warranty	1 year
Advantages:	1. Make the maximum use of the waste heat generated during refrigeration and perform hot fluoride defrosting on the air cooler 2. Use the electronic expansion valve controller (intelligent defrost type) to confirm the frosting situation of each fan and achieve the maximum on-demand defrosting 3. Optimize the refrigeration system to improve the defrosting efficiency and stability 4. Analyze and optimize the hot fluorine defrosting system and operating parameters in combination with control integration

Anhui Fland Refrigeration is a comprehensive manufacturer of cold storage equipment,product range covers cold storage, refrigeration units, facing to both home and commercial users. Marketing globally,we committed to building an lOT system for real-time monitoring and early warning of cold storage facilities temperature. We invested over $100,000 year in R&D of new type cold rooms, including solar cold room sand container cold rooms.Co-operate with us and enjoy the great value.


Fland Cold Storage's Black Technology: Collaborating with universities and research institutes, we have achieved results in preservation technology and insulation materials.


Super preservation technology: Through electromagnetic resonance technology, water molecules in food vibrate, achieving rapid cooling, reducing food cell damage, and thus extending the preservation time of food by 1.3-1.5 times.


Negative ion sterilization and deodorization: The cold storage preservation system releases negative ions, effectively inhibiting the growth of bacteria. The ice is equipped with a deep deodorizing substrate, which quickly eliminates odors.